Our signature coriander microgreens from Sunforest Greens are fresh, aromatic, and intensely flavourful, grown as delicate young shoots with vibrant green leaves and thin, tender stems. They deliver the unmistakable citrusy-herbal punch of coriander in its purest form—brighter and more concentrated than the mature herb—making them a premium finishing green for chefs and home cooks alike. Each shoot is harvested with its characteristic leaf structure, featuring the paired cotyledon leaves and a finely formed true leaf that reflects the classic serrated coriander shape, giving them a beautiful, delicate appearance as well as bold flavour.
These microgreens are especially popular in restaurant kitchens, particularly in Mexican, Asian, and Middle Eastern cuisine, where their bold freshness is used to lift rich, spicy, or heavily seasoned dishes.
Because they take significantly longer to grow than many other microgreens—often up to three times the time of faster varieties—they are considered a true premium crop with concentrated flavour and careful cultivation.
Flavour profile:
Bright, citrusy, and distinctly aromatic.
It delivers all the character of fresh coriander, but with greater intensity and finesse.
Best used with:
Mexican dishes (tacos, burritos, nachos, salsas, guacamole)
Asian cuisine (pho, ramen, curries, rice bowls)
Middle Eastern dishes (falafel, hummus, grilled meats)
Fresh salads and grain bowls
Seafood dishes (especially prawns, fish tacos, ceviche)
Soups and broths as a finishing herb
Sandwiches and wraps for a fresh aromatic lift
They are best used as a finishing garnish to preserve their aroma and flavour.
Nutritional highlights:
Coriander microgreens are naturally rich in:
Vitamins A, C, and K (supporting immune function, skin health, and bone strength)
Antioxidants that help protect cells from oxidative stress
Essential plant compounds known for supporting digestive health and natural detoxification pathways
Micronutrients and phytonutrients that contribute to overall wellbeing
Due to their longer growing time and concentrated flavour development, coriander microgreens are considered a premium product—offering both culinary impact and nutritional value in a small, delicate form.
Our signature coriander microgreens from Sunforest Greens are fresh, aromatic, and intensely flavourful, grown as delicate young shoots with vibrant green leaves and thin, tender stems. They deliver the unmistakable citrusy-herbal punch of coriander in its purest form—brighter and more concentrated than the mature herb—making them a premium finishing green for chefs and home cooks alike. Each shoot is harvested with its characteristic leaf structure, featuring the paired cotyledon leaves and a finely formed true leaf that reflects the classic serrated coriander shape, giving them a beautiful, delicate appearance as well as bold flavour.
These microgreens are especially popular in restaurant kitchens, particularly in Mexican, Asian, and Middle Eastern cuisine, where their bold freshness is used to lift rich, spicy, or heavily seasoned dishes.
Because they take significantly longer to grow than many other microgreens—often up to three times the time of faster varieties—they are considered a true premium crop with concentrated flavour and careful cultivation.
Flavour profile:
Bright, citrusy, and distinctly aromatic.
It delivers all the character of fresh coriander, but with greater intensity and finesse.
Best used with:
Mexican dishes (tacos, burritos, nachos, salsas, guacamole)
Asian cuisine (pho, ramen, curries, rice bowls)
Middle Eastern dishes (falafel, hummus, grilled meats)
Fresh salads and grain bowls
Seafood dishes (especially prawns, fish tacos, ceviche)
Soups and broths as a finishing herb
Sandwiches and wraps for a fresh aromatic lift
They are best used as a finishing garnish to preserve their aroma and flavour.
Nutritional highlights:
Coriander microgreens are naturally rich in:
Vitamins A, C, and K (supporting immune function, skin health, and bone strength)
Antioxidants that help protect cells from oxidative stress
Essential plant compounds known for supporting digestive health and natural detoxification pathways
Micronutrients and phytonutrients that contribute to overall wellbeing
Due to their longer growing time and concentrated flavour development, coriander microgreens are considered a premium product—offering both culinary impact and nutritional value in a small, delicate form.
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